FOOD SAFETY FIRST: Identifying and Reducing Contaminants
IBA Bucharest is proud to celebrate 24 years of dedicated research in food safety by inviting the scientific community to participate in a milestone event: FOOD SAFETY FIRST: Identifying and Reducing Contaminants
š
Date: November 13, 2024
š Format: Online via Zoom
This event will bring together leading researchers, experts, including the EU FOOD SAFETY PLATFORM Coordinator, Veronica Lattanzio, and Management Board members to address the pressing issue of contaminants in the food supply chaināa pivotal challenge for food safety, public health, and sustainable development in Europe.
š¬ The program will feature:
- Scientific presentations on recent advances in contaminant identification and reduction
- Case studies and innovative research methodologies
- Discussions on collaborative initiatives and future research opportunities
- Interactive Q&A sessions with field specialists
We encourage researchers from all disciplines involved in food safety to join us for knowledge exchange and cross-sector collaboration.
š For event details and registration, visit:
https://lnkd.in/dYNyu4i2
Letās advance together toward safer and more sustainable food systems!

Latest Events
FOOD SAFETY FIRST: Identifying and Reducing Contaminants
EU FOOD SAFETY FORUM 2025
International FoodTec ConferenceĀ āĀ Shaping the Future of Sustainable Food Ecosystems
FAO Science and Innovation Forum 2025: Shaping the Future of Agrifood Systems
Workshop āThe transition towards a safe and sustainable food system in a changing world: a One Health challengeā
ICFC 2025 International Conference on Food Contaminants
Most Interesting Events
Food 2030 conference: Green and Resilient Food Systems
Workshop: “La valutazione del rischio in sicurezza alimentare: opportunitĆ formative e scientifiche”
Agroecology, Sustainability & Innovation – a Pathway for Agrifood – METROFOOD-RI session at the UN General Assembly Science Summit