#Voices from Food Business Operators
                                    Education and Communications
                                    |
                                    2021-06-04 |
                                    Alessio Livio Spera                                
                                                            
                            Latest Education and Communications
WFSD 2025 – A preventive, Science -driven approach to food chain control
WFSD 2025 – Proficiency testing and microbiological food safety
WFSD 2025 – Foodrisk.eu portal presentation
WFSD 2025 – Training course on risk assessment – ImproRisk model
WFSD 2025 – Is my screening method fit for purpose? How Bayesian statistics can help
WFSD 2025 – The positioning of mycotoxin research in the EU food safety scenario: outcomes of the EU Food Safety Forum
Most Interesting Education and Communications
                                            #Voices from Associations, Consumers & Civil Society
                                            #Voices from Food Business Operators
                                            #Voices from Researchers

