13th conference of the World Mycotoxin Forum
On the 17th May 2022, FoodSafety4EU joined the WMF sharing some reflections on reoccurrence of mycotoxins as a circularity related issue.
Together with CNR (Veronica Lattanzio, Antonio F. Logrieco, Giusy Avantaggiato), also UGENT (prof. Sarah de Saeger, Celine Meerpoel), Barilla (dr. Michele Suman), FFOQSY and prof. Rudi Krska – Boku, FS4EU external advisor – took part in the event.
Two posters presented:
– FoodSafety4EU: a step towards improved engagement, cooperation, and transparency in the European Food Safety System.
– Implementation of the net map analysis to unravel the science-policy-society collaboration system in mycotoxin risk analysis
European Food Safety System
F. Bayer, V. Lattanzio, N. Cito, B. Ciasca and A.F. Logrieco
system in mycotoxin risk analysis
Celine Meerpoel, N. van der Linden, V. Lattanzio, N. Cito, M. Tomaniova, S. De
Saeger and P.A. Luning
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