ECHA & EFSA
Food Safety current and future challenges call for Inter Agency cooperation to deliver comprehensive scientific evidence to the decision makers.
Together with the European Chemicals Agency (ECHA), EFSA is working on an independent scientific assessment: indeed, while ECHA is assessing potential hazards, EFSA is focusing is work on Risk Assessment (i.e. including exposure).
In September, a public consultation will be launched and the results of the peer review will be published in 2021.
More information are available here.
Latest News
Have your say in shaping EU priorities on Nutrition–Health–Environment: HDHL Food4Health survey is open
EU FOOD SAFETY PLATFORM supporting #HOLIFOOD Living Labs
EU FOOD SAFETY PLATFORM supporting the #Safe2eatEU campaign 2026
Call for Cases “From Science to Practice in Food and Health”.
World Food Safety Day 2026: “From burden to solutions – safe food everywhere”
European Commission launches TraceMap
