Early warning tools and systems for emerging issues in food safety – FAO Technical background
The Food and Agriculture Organization (FAO) has published the “Early warning tools and systems for emerging issues in food safety” report.
The technical report raises awareness of evidence-based innovative digital tools, providing essential background information to support their proactive use in food safety.
Early warning (EW) systems play a crucial role in mitigating food safety risks. Recognizing the importance of timely identification, national and international authorities now prioritize proactive systems.
Modern technologies, fueled by real-time data and advancements in AI and machine learning, offer tested digital tools for effective food safety early warning.
Latest Reports, scientific publications
“Artificial intelligence for food safety – A literature synthesis, real-world applications and regulatory frameworks”
Food safety in the EU – Special EUROBAROMETER Report
Microbiological and chemical risks in foods: Public perception versus risk ranking
Food safety foresight: approaches to identify future food safety issues
Scientific cooperation among Europe’s One Health agencies
Rapid mycotoxin screening: An update on the evaluation of analytical performances and relevant criteria in relation to the method scope